First off, I live in a home with a garden (garden = green, right?). Instead of flowers and ornamental plants, we have herbs:
I love adding herbs to my cooking - they add that richness to the flavor and fragrance. I am absolutely glad that I can pick them fresh from the garden - not only do I get to save money (herbs at the supermarket are usually pricey), but I also have an option not to put unnecessary additives found in instant flavorings.
Among my loves in the garden are basil, oregano, rosemary and mint.
And while we're on the topic of green, let me share about my fascination for vermarine. It's one of my favorite materials when making fashion accessories:
Vermarine is a semiprecious stone, a mint-green colored quartz. Natural vermarine is rare, but the cheaper, lab-enhanced kind is produced by heat-treating amethyst (purple quartz). This here is a photo of a choker I made using unnatural vermarine and amethyst.
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