This weekend's happy thawt: fresh strawberries in the fridge. ^_^
My Dad brought a batch of fresh ones from Baguio, and I'm excited to stuff them in my mouth. I just need to decide on how.
They're nice in shakes or smoothies, or on top of cake or ice cream. Dipping them in chocolate or butterscotch is sexy; eating strawberries in sugar and cream makes me feel like a child again. But in my opinion, they're best eaten plain, in their full berry glory.
P.S. I shared a fat one with my rabbits. They love strawberries too. ^_^